Mini Taco Cups

Ever wonder what you could do with the Tostitos Scoops? Well, wait no more!! Just in time for the Superbowl!!!

Ingredients

48 Tostitos Scoops Chips unbroken

3/4 cup sour cream

8-12 jalapeno slices..chopped

1 1/2 teaspoon taco seasoning

1 can chili--vegetarian or not..which ever you prefer

1/2 cup shredded cheese

Place oven rack in the top position. Heat oven to broil.

Arrange Scoops in a single layer. You may have to use 2 baking pans.

In a small bowl, stir sour cream and jalapenos with taco seasoning. (you could just use a teaspoon or so of the jalapeno juice for the same effect)

Place about a teaspoon of the chili (straight from the can!) into each Scoop. Top with 1/2 teaspoon of cheese. (I don't measure this..I just put cheese on top!)

Place in oven on broil for about 2 minutes. Careful: Don't let the chips burn!!

The cheese will begin to melt.

Remove the chips and place a small drop of the sour cream mix on top of the cheese.

Serve!!!

I don't have a picture of this yet, but I usually make it for parties and football games.

Source: Family Circle