Sausage and Rice cassarole

Ingredients:

1 lb bulk sausage...like Jimmy Dean

1 lb. link sausage

1 cup chopped celery

1 cup chopped onions

1 cup chopped bell pepper

a few cloves of garlic..chopped

2 cans cream of chicken soup

1 can cream of mushroom soup

1 cup uncooked rice

1 can of water

brown the sausage. cut the link sausage into circles and add them to the ground sausage. drain. In the same pot, add the celery, onions, bell peppers, and garlic. add the sausage back to that and saute until the vegetables are soft. In a casserole dish, add the sausage and veggies, rice, soups, and water. Cover with foil and bake for about 1 hour at 350. Remove the foil for the last 15 minutes.