Friday, July 30, 2010

Coon-ass turtle burgers


Handmade ground beef patties topped with chedder cheese. Bacon wrapped in a weave over that. Hot dogs placed for the head and arms and legs. Cover with foil loosly in the oven for 30-40 minutes at 400 degrees.

1 comment:

Stephen Young said...

That is the scariest looking meal I think I've seen.